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Foods – Pizza Maker

Position Summary:

Pizza makers are responsible for baking pizzas in restaurant establishments. Apart from pizzas, they may be required to make other dishes or breads that go with pizza eating.

Job Duties & Responsibilities:

  • Provide warm attention and be polite towards our customers
  • Represent the CAI image by coming to work clean and in uniform
  • Be on time for your shift
  • Respect your superiors and fellow workers
  • To participate as part of a team by assisting others when needed
  • Maintain sanitation, health, and safety standards in work areas
  • Cook and prepare products according to recipe specifications
  • Verify that prepared food meets requirements for quality and quantity
  • Rotate stock to maintain freshness standards (FIFO – First In, First Out)
  • Clean and maintain the cooking equipment and station area
  • Fulfill all of the assignments given to you
  • Follow all CAI policies and procedures

Position Requirements:

  • Extensive experience of preparation, baking and garnishing of pizza items
  • Deep knowledge of professional cooking techniques and Board Of Health standards
  • Operational knowledge of using dough machine, sharp knives, utensils,
  • Familiarity with estimating and mixing ingredients and following recipes
  • Familiarity with estimating and mixing ingredients and following recipes

This position reports to: General Manager 

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