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Busser (Foods)

Position Summary:

Your main role will be one of efficiency, ensuring servers and kitchen staff have the equipment they need to effectively serve our guests.

Job Duties & Responsibilities:

  • Customer Service: A friendly, relaxing demeanor, courteousness and quick service will help you get repeat customers.
  • Be available to cleaning any areas of the place, bathroom included. You also might need to lift heavy objects like trash-bags, kegs, or pallets of stock.
  • You will be working with servers, other bussers, bartenders and cooks to make a great dining experience. Being a team player is essential.

Job Requirements:

  • No previous restaurant experience required.
  • Be able to work in hot, wet, humid and loud environment for long periods of time.
  • Be physically able to lift, reach, bend and stoop.
  • Be able to working in a standing position for long periods of time (up to 8 hours).
  • Be able to safely lift bags, cases and stacks weighing up to 60 pounds up to 30 times per shift.

This position reports to: Supervisor on shift

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